RIB-EYE STEAK SANDWICH $10.95
Pan seared tender rib-eye, served on a ciabatta roll along with lettuce and tomato.

SAUSAGE AND
GRILLED PEPPERS $8.95
Sweet Italian sausage sauteed with green and red peppers, topped with marinara sauce, served open face on a french roll.

MEATBALL WITH
MARINARA SAUCE $8.95
Classic East Coast sandwich of homemade meatballs, topped with marinara sauce, over our rustic Italian bread.

ROASTED CHICKEN WITH PANCETTA $8.95
Slices of chicken breast sauteed with red onions and pancetta, topped with mozzarella and served on focaccia bread.

 

Served with side salad or cup of soup (served until 4pm).
BAKED EGGPLANT $8.95
Baked eggplant, caramelized red onions, topped with mozzarella cheese, served on a focaccia bread with a roasted red pepper spread.
CHICKEN COTOLETTA $8.95
Thin chicken breast coated with bread crumbs, parmigiano, parsley and garlic, then sauteed in olive oil and served on a pugliese roll with caper mayonnaise.
All prices subject to change.