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7
QUATTRO STAGIONI
(four seasons) 1/4 prosciutto, 1/4 mushrooms, 1/4 artichoke hearts, 1/4 olives. Fresh basil and olive oil all over (no substitutions). Small: 14.25 Medium: 17.75 Large: 21.50 8 MEDITERRANEAN SPECIAL Thin crust, baked eggplant, calamata olives, sun-dried tomatoes, red onions, topped with feta cheese and oregano, light and zesty tomato sauce. Small: 15.50 Medium: 19.00 Large: 24.00 9 PIZZA PRIMAVERA Artichoke hearts, zucchini, mushrooms, olives, fresh tomatoes, garlic. Small: 15.50 Medium: 19.00 Large: 24.00 |
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10 PIZZA
GENOVESE
Pesto sauce, pancetta (Italian bacon), fresh tomatoes - no red sauce!
Small: 15.25 Medium:
18.75 Large: 23.25
11 ROASTED CHICKEN
AND SPINACH
Sliced roasted chicken marinated with lemon and herbs, fresh spinach, mozzarella
and chopped mushrooms, topped with tasty diced tomatoes.
Small: 15.75 Medium:
19.75 Large: 25.25
12 FOUR CHEESE
MARGHERITA
Thin crust, fresh tomato sauce, topped with provolone, fontina, mozzarella,
lite gorgonzola cheese extra virgin olive oil, basil and parmigiano.
Small: 14.25 Medium:
17.50 Large: 21.75
13 PIZZA NAPOLETANA
Thin crust, fresh tomatoes, roasted peppers, olive oil,
lite anchovies and capers.
Small: 14.50
Medium: 18.00 Large:
22.00
