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7
QUATTRO STAGIONI
(four seasons) 1/4 prosciutto, 1/4 mushrooms, 1/4 artichoke hearts, 1/4 olives. Fresh basil and olive oil all over (no substitutions). Small: 14.75 Medium: 18.25 Large: 21.50 8 MEDITERRANEAN SPECIAL Thin crust, baked eggplant, calamata olives, sun-dried tomatoes, red onions, topped with feta cheese and oregano, light and zesty tomato sauce. Small: 16.00 Medium: 19.50 Large: 24.50 9 PIZZA PRIMAVERA Artichoke hearts, zucchini, mushrooms, olives, fresh tomatoes, garlic. Small: 16.00 Medium: 19.50 Large: 24.50 |
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10 PIZZA
GENOVESE
Pesto sauce, pancetta (Italian bacon), fresh tomatoes - no red sauce!
Small: 15.75 Medium:
19.25 Large: 23.75
11 ROASTED CHICKEN
AND SPINACH
Sliced roasted chicken marinated with lemon and herbs, fresh spinach, mozzarella
and chopped mushrooms, topped with tasty diced tomatoes.
Small: 16.25 Medium:
20.25 Large: 25.50
12 FOUR CHEESE
MARGHERITA
Thin crust, fresh tomato sauce, topped with provolone, fontina, mozzarella,
lite gorgonzola cheese extra virgin olive oil, basil and parmigiano.
Small: 14.75 Medium:
18.00 Large: 22.00
13 PIZZA NAPOLETANA
Thin crust, fresh tomatoes, roasted peppers, olive oil,
lite anchovies and capers.
Small: 15.00
Medium: 18.50 Large:
22.50
